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Channel

((علوم و مهندسی صنایع غذایی))

@sanaye_ghazaie_hr

On this record: Topic · Growth · Engagement · What this channel posts · Reactions · Posts · Citations · Telegram's recommendations · Cite this entry

904subscribers

+37 since we began measuring on 8 August 2026

Risers and fallers across the register · movement among entries of Under 1,000.

Register entry

Telegram ID-1001397021896
TypeChannel
Username@sanaye_ghazaie_hr
CreatedBetween 1 July 2018 and 31 July 2021 — estimated from Telegram’s id allocation, not measured. How this range is calculated.
First recorded8 August 2026
Last confirmed live26 September 2026
Measurements held6
Confirmed unchanged1 time, most recently 26 September 2026
On Telegramt.me/sanaye_ghazaie_hr

Topic

Education — a classification, not a measurement. An on-box language model (Qwen3.6-35B-A3B-FP8, prompt version 1) read this channel’s own recent posts on 19 September 2026 and assigned it the closest of 31 fixed categories, at 100% confidence. This is a model’s judgement about what the channel is likely to be about, not a fact this register measured the way a subscriber count or a view count is measured — it can be revised on a later pass, and it carries no weight anywhere else on this page. How this classification works, and why it has no browse page of its own yet.

Growth

865904884.58 August 2026 — 867 subscribers8 August 2026 — 867 subscribers17 August 2026 — 868 subscribers24 August 2026 — 866 subscribers10 September 2026 — 865 subscribers26 September 2026 — 904 subscribers8 August 202626 September 2026
6 measurements spanning 49 days, net +37. Dots are measurements; the straight line between them is drawn to join them, not to claim we know the path taken in between — snapshots are recorded only when a count changes, so gaps mean “no change observed”, never “interpolated”. The vertical axis spans 859–910 and does not start at zero.
Measurement log — every subscribers count we have recorded
Measured (UTC)SubscribersChange
26 Sept 2026, 03:59904+39
10 Sept 2026, 20:37865-1
24 Aug 2026, 15:08866-2
17 Aug 2026, 13:36868+1
8 Aug 2026, 14:30867no change
8 Aug 2026, 14:17867first reading

Engagement

17 posts held, back to 15 November 2025 — the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.

Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 17 posts for this entry, the most recent from 2 August 2026. An engagement rate over an empty window would be a number about nothing.

What this channel posts

Video runtime
9s
Average length
9s

Measured directly from 1 video with a duration reading, out of the posts we hold for this channel — not this channel’s whole posting history, only the sample this register has actually read. An exact reading to the second, taken from the post itself rather than from Telegram’s own rounded chrome, so it carries no ≈ mark.

Reaction mix

50 reactions across 6 posts, in 4 distinct kinds. The most used accounts for 44.0% of them.

Every reaction kind recorded on the sample, most used first
ReactionCountShareShare, drawn
🙏2244.0%
🤣2040.0%
👍612.0%
👎24.00%

No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.

Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.

Coverage. Reactions were read on 6 of the 17 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 50 reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.

Measured over the 17 most recent posts we hold, published 15 November 2025 to 2 August 2026, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.

Recent posts

14 Jul 2026, 13:48 UTC745 viewsread 8 August 2026

#لینک_گروه نیمسال: 🔗 لینک گروه شیمی مواد غذایی ۲ تابستان ۱۴۰۵ استاد غزال پیمان پور ble.ir/join/9omfE44y1o ---------------------------------------------- ⚠️ @sanaye_ghazaie_hr

14 Jul 2026, 13:46 UTC751 viewsread 8 August 2026

#لینک_گروه نیمسال: 🔗 لینک گروه کارورزی ۱ و ۲ تابستان ۱۴۰۵ استاد غزال پیمان پور ble.ir/join/bLQ1nrbxCA ---------------------------------------------- ⚠️ @sanaye_ghazaie_hr

12 Jun 2026, 07:56 UTC984 viewsread 8 August 2026
Photo

🔗 فرصتی مناسب برای آشنایی با صاحبان صنایع، تکنولوژی ها و محصولات جدید، کسب ایده های نو و ارسال رزومه کاری و مصاحبه شغلی ---------------------------------------------- ⚠️ @sanaye_ghazaie_hr

4 Jun 2026, 05:28 UTC≈1,150 viewsread 8 August 2026

📢 اطلاعیه به اطلاع دانشجویان گرامی می‌رساند، رشته علوم و مهندسی صنایع غذایی از این پس همراه با رشته فناوری‌های شیمی زیستی در دانشکده علوم و فناوری‌های نوین مستقر خواهد بود. 📍 محل استقرار: ساختمان شماره ۲، طبقه سوم 👤 مدیریت گروه: سرکار خانم دکتر سوری برای تمامی دانشجویان این دانشکده آرزوی موفقیت و پیشرفت روزافزون داریم. 🆔 شناسه دانشکده: https://ble.ir/quantumandconverging انجمن علمی دانشجویی علوم و مهندسی صنای…

11 Dec 2025, 13:42 UTC880 views4 reactionsread 8 August 2026
Forwarded from @anjoman_sanayeghazai_tmcPhoto

💠 گزارش تصویری کلاس تقویتی انجمن علمی صنایع غذایی 💠 🎓 کلاس تقویتی و رفع اشکال درس اصول مهندسی صنایع غذایی ۱ 🪄 با تدریس استاد نیکتا راستگو 🪄 طبق برنامه اعلام‌شده برگزار شد. این جلسه با هدف مرور مباحث، جمع‌بندی نکات کلیدی و پاسخ‌گویی به سؤالات دانشجویان تشکیل شد. کلاس به‌صورت مستقل از درس ارائه‌شده در ترم جاری و تنها برای دانشجویان ثبت‌نام‌شده برگزار گردید. 📍 انجمن علمی صنایع غذایی – تهران مرکز مرجع اطلاع‌رسانی مس…

👍4

7 Dec 2025, 10:16 UTC≈1,080 views22 reactionsread 8 August 2026
Photo

مسیر صعودت به سمت بالاترین و مرتفع‌ترین قله‌ها همیشه هموار و دست حق نگهدارت روز دانشجو مبارک ---------------------------------------------- ⚠️ @sanaye_ghazaie_hr

🙏20👎2

3 Dec 2025, 11:17 UTC≈1,130 views4 reactionsread 8 August 2026

دوستان حتما عضو کانال انجمن علمی صنایع غذایی بشید. مسابقه خیلی خوب، جذاب و مفیدی رو هم برگزار می کنند حتما شرکت کنید. برای مسابقه کافیه یک مقدار فکر و تحقیق کنید و ایده تون رو تولید و عکاسی کنید. هدف تولید یک غذای فراسودمند هست. این محصول فراسودمند می تواند یک خوراک، دسر، اسنک، ساندویچ، پیتزا، فینگر فود، نان، کیک و شیرینی، محصولات لبنی و محصولات تخمیری باشد. ---------------------------------------------- ⚠️ @sanay…

🤣2🙏2

3 Dec 2025, 10:55 UTC482 viewsread 8 August 2026
Forwarded from @anjoman_sanayeghazai_tmcPhoto

💠​ انجمن مهندسی صنایع غذایی برگزار میکند💠 ​کلاس‌های رفع اشکال و تقویتی 🎁کاملاً رایگان🎁 🎓 کلاس‌های تقویتی و رفع اشکال دروس اصول مهندسی صنایع غذایی ۱ و ۲ 🪄با تدریس استاد نیکتا راستگو🪄 برای جمع‌بندی کامل مباحث، رفع اشکال و آمادگی کامل قبل از امتحانات پایان‌ترم 💡 مناسب برای تمام دانشجویانی که می‌خوان با تسلط بالا و خیالی راحت وارد جلسه امتحان بشن! 📌 مرور نکات مهم – حل نمونه‌سوال – جمع‌بندی فصل‌ها زمان برگزاری: 🌟اصو…

1 Dec 2025, 10:00 UTC431 views1 reactionsread 8 August 2026
Forwarded from @anjoman_sanayeghazai_tmcPhoto

​🎉 فراخوان ایده و خلق مزه 🎉 ​انجمن علمی دانشجویی علوم و مهندسی صنایع غذایی با نظارت باشگاه پژوهشگران جوان و نخبگان دانشگاه آزاد اسلامی واحد تهران مرکزی برگزار میکند: ​📝 اولین دوره مسابقه "تصویرگر و خالق مزه‌های تازه فراسودمند باش" با بهره‌گیری از دانش صنایع غذایی، یک محصول جدید یا غذای نوآورانه با رویکرد فراسودمند (Functional)طراحی،تولید و ارائه کنید. ​✅ ارزیابی دوگانه (علم و هنر): ​داوری محصولات (علمی): محصولات وای…

👍1

1 Dec 2025, 05:15 UTC≈1,490 views1 reactionsread 8 August 2026

اطلاع رسانی کانال انجمن علمی صنایع غذایی تهران مرکز فعالیتهای جذاب علمی و فرهنگی را با این انجمن تجربه کنید. https://t.me/anjoman_sanayeghazai_tmc ---------------------------------------------- ⚠️ @sanaye_ghazaie_hr

👍1

30 Nov 2025, 10:59 UTC776 viewsread 8 August 2026

به اطلاع می رسانیم که برنامه ادوبی کانکت را از طریق لینک زیر دانلود کنید تا مشکلات اتصال به کلاس برطرف گردد. https://ec.iau.ir/fa/content/93/%D8%B1%D8%A7%D9%87%D9%86%D9%85%D8%A7-%D9%88-%D9%86%D8%B1%D9%85-%D8%A7%D9%81%D8%B2%D8%A7%D8%B1%D9%87%D8%A7 ---------------------------------------------- ⚠️ @sanaye_ghazaie_hr

Showing the 12 most recent of 17 posts we hold for @sanaye_ghazaie_hr. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked ≈ was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.

Forward network

Republished by

Channels on the register that have forwarded this channel's posts into their own feed.

Republishes

Channels on the register whose posts this channel has forwarded.

Built only from forwarded posts we have actually read, on both sides. Coverage is early and deliberately incomplete: a missing link means we have not read the post that would prove it, never that the relationship does not exist. Counts are distinct forwarded posts observed, so they only ever go up as we read more.

Mentions

Named by 1 registered channel — every channel on the register whose own posts have named this one, by its current username or any other username it currently holds, merged from two separately captured readings of the same fact so a namer caught by only one of them is not missed and a namer both caught is not counted twice. A username this channel has since dropped is not matched — that handle may belong to someone else now, and crediting today’s namer to yesterday’s owner would misattribute it.

Named by

Channels on the register whose posts name this channel's handle.

Names

Channels on the register whose handles appear in this channel's posts.

A mention is a weaker signal than a forward and is counted separately for that reason — naming a channel is not republishing it, and a handle in a post body is easy to place deliberately. The post counts beside each row below are distinct posts in which the handle appeared, from posts we have read on both sides — the “Named by N registered channels” figure above is a different count, of distinct NAMING CHANNELS rather than posts, and is not the sum of the rows under it.

Appears in Telegram’s recommendations for other channels

The reverse of the list above, and a different kind of signal. This does not require this channel to have ever been asked about directly — each row below is a channel we DID ask Telegram about, whose Telegram-generated list happened to include this one. A channel can appear here with an empty list above it, because being named by someone else’s query is independent of having been queried itself.

Karhamrah | اخبار استخدامی
@karhamrah_ir · 76,623
Telegram ranks this channel #17 of 75 here — alongside 74 others — read 29 August 2026

This channel appears in 1 seed channel's Telegram-generated recommendation list in total. Each is Telegram’s list for THAT channel, not this one — see how this is measured.

Cite this entry

A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 26 September 2026 — this entry's latest reading, not the date you are reading this.

“((علوم و مهندسی صنایع غذایی))” (@sanaye_ghazaie_hr), 904 subscribers as measured 26 September 2026. Telegram Register, tgregister.com/channel/sanaye_ghazaie_hr.

Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.