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Channel

Peperoni | итальянский ресторан в Ставрополе

@peperoni_stv

On this record: Growth · Engagement · What this channel posts · Reactions · Posts · Citations · Declared links · Cite this entry

24subscribers

+1 since we began measuring on 8 August 2026

Risers and fallers across the register · movement among entries of Under 1,000.

Register entry

Telegram ID-1002680234920
TypeChannel
Username@peperoni_stv
CreatedBetween 1 March 2025 and 31 July 2025 — estimated from Telegram’s id allocation, not measured. How this range is calculated.
First recorded11 August 2026
Last confirmed live4 September 2026
Measurements held3
Confirmed unchanged2 times, most recently 4 September 2026
On Telegramt.me/peperoni_stv

Growth

232423.58 August 2026 — 23 subscribers11 August 2026 — 23 subscribers27 August 2026 — 24 subscribers8 August 202627 August 2026
3 measurements spanning 20 days, net +1. Dots are measurements; the straight line between them is drawn to join them, not to claim we know the path taken in between — snapshots are recorded only when a count changes, so gaps mean “no change observed”, never “interpolated”. The vertical axis spans 23–24 and does not start at zero.
Measurement log — every subscribers count we have recorded
Measured (UTC)SubscribersChange
27 Aug 2026, 19:2824+1
11 Aug 2026, 11:4623no change
8 Aug 2026, 07:1523first reading

Engagement

14 posts held, back to 8 July 2026the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.

ERR · 30 days
16.7%
avg views ÷ 24 subscribers
Avg views / post
4.0
2 posts measured
Reaction rate
this channel exposes no reaction counts
Posts in window
2
of 14 held

ERR is average views per post over the last 30 days divided by subscribers, the definition TGStat uses, so this figure is comparable with the one you will see elsewhere. It falls structurally as a channel grows: a high ERR on a small channel and a low one on a large channel describe reach mathematics, not quality. We publish the figure and the sample it came from and pass no verdict on it.

ER is defined industry-wide as (forwards + reactions + comments) ÷ views — note the denominator is views, not subscribers. Telegram’s public web preview carries views and reactions but not forward or comment counts, so the reaction rate above is the reactions term only and is therefore a floor: the true ER for this channel is higher by an amount we have not measured and will not estimate.

What these figures were computed from
WindowRolling 30 days · latest post in window 11 August 2026
Posts held14 (8 July 202611 August 2026)
Views total8
Reactions total
Forwards / commentsnot exposed by the public surface — not measured, not estimated
Readings taken11 Aug 2026, 11:46 UTC

Views are a single reading per post, taken at the time above. A post published in the last day or two is still accumulating views, which pulls the 30-day average down slightly. That is a property of the standard definition rather than a fault in it, so we keep the definition rather than “correcting” the number into something nobody can reproduce.

Precision. Telegram publishes view counts on its public widget in short form — 8.12K, 3.7M — so any reading at or above 1,000 reaches us rounded to three significant figures, and only counts below 1,000 are exact. Averages and rates derived from them are shown to the same precision rather than to the unit: a figure like 3,701,250 would assert digits nobody measured.

Reaction counts are published per emoji and rounded the same way, so a total below 1,000 is exact and a larger one is a sum that may carry a rounded component from each emoji above 1,000. Because it is a sum, it does not look rounded — read a large reaction total as three significant figures per contributing emoji rather than as the figure it prints.

What this channel posts

Video runtime
1m 17s
Average length
10s

Measured directly from 8 videos with a duration reading, out of the posts we hold for this channel — not this channel’s whole posting history, only the sample this register has actually read. An exact reading to the second, taken from the post itself rather than from Telegram’s own rounded chrome, so it carries no mark.

Reaction mix

11 reactions across 5 posts, in 3 distinct kinds. The most used accounts for 72.7% of them.

Every reaction kind recorded on the sample, most used first
ReactionCountShareShare, drawn
872.7%
🔥218.2%
👍19.09%

No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.

Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.

Coverage. Reactions were read on 5 of the 14 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 11 reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.

Measured over the 14 most recent posts we hold, published 8 July 2026 to 11 August 2026, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.

Recent posts

11 Aug 2026, 07:39 UTC2 viewsread 11 August 2026
Video

Тесто для наших знаменитых пиццет настаивается 72 часа. Благодаря этому оно получается лёгким, хрустящим снаружи и воздушным внутри: таким, каким должна быть настоящая итальянская выпечка. Мы сделали пиццеты удобным форматом для компании, вина и долгих разговоров за столом. От классической «Маргариты» до насыщенных сочетаний с морепродуктами, грибами и мясом уже ждут в нашем меню 🍕🧑🏻‍🍳

9 Aug 2026, 08:51 UTC6 viewsread 11 August 2026
Video

Начните обед по-итальянски — с нашего сезонного коктейля Пера Милано. Свежесть чёрной смородины, игристое и цитрусовые ноты пробуждают аппетит и задают настроение всему обеду. А дальше — любимая паста, пицца или ризотто. Именно так в Италии и рождается настоящий dolce far niente, да, да, то самое удовольствие без спешки. Ждём вас на летней веранде. Ведь идеальный обед начинается с правильного аперитива. 🍹🇮🇹

7 Aug 2026, 08:54 UTC7 viewsread 11 August 2026
Video

Знаменитая терраса @peperoni_stv в самом центре города, с ароматом лета и любимым меню. Добро пожаловать в уютные итальянские улочки Peperoni

5 Aug 2026, 09:15 UTC9 views2 reactionsread 11 August 2026
Photo

Есть базовые потребности. А есть наши сезонные коктейли. 🍸 Этим летом выбирайте своё настроение: 🍑 Беллини 🍓 Россини 🌿 Малиновый базилик 🤍 Бьянко Фиори Для тех, кто любит классику с характером: 🫐 Смородиновый Апероль Шприц 🍉 Арбузная Палома ✨ Пера Милано Безалкогольные или с настроением — каждый создан, чтобы освежить жаркий летний день. Ждём вас на нашей летней веранде. Лето создано для таких встреч. ☀️🍹

👍1🔥1

3 Aug 2026, 11:40 UTC9 viewsread 11 August 2026
Photo

Есть блюда, которые становятся частью лета. И наш томатный гаспачо именно такой. Мы не меняем его рецепт уже много лет. Каждое лето он возвращается в сезонное меню именно таким, каким его полюбили наши гости: из спелых томатов, свежих овощей, с насыщенным вкусом и приятной прохладой. Есть традиции, которые не хочется менять. Потому что они уже стали любимыми. И если для вас лето в Peperoni ассоциируется с гаспачо,

29 Jul 2026, 07:34 UTC12 viewsread 11 August 2026
Video

Не просто кофе, а тот самый Crema Caffè. Напиток с шелковистой кремовой текстурой, которую создаёт специальная, разработанная именно для этого формата кофемашина. Нежно, насыщенно и очень красиво разделяем летнюю погоду в Ставрополе ☀️ Приходите пробовать новинку в Peperoni с 11:00 ☕️

27 Jul 2026, 11:50 UTC14 viewsread 11 August 2026
Video

«Ризотто качо э пэпэ» еще одно доказательство того, что итальянская кухня умеет удивлять простыми вещами. В основе нашего нового блюда всего несколько главных ингредиентов: рис, выдержанный сыр, свежемолотый чёрный перец и сливочная текстура, которую итальянцы доводят до совершенства годами. Никаких лишних деталей. Только правильные продукты, терпение и техника. Именно поэтому вкус получается таким глубоким: снача

25 Jul 2026, 08:14 UTC13 views3 reactionsread 11 August 2026
Photo

Если бы Италия была вечером, она была бы как наш ужин на террасе. Лёгкий, яркий и полный жизни. Знаменитая терраса @peperoni_stv в самом центре города, с ароматом лета и любимым меню. Добро пожаловать в уютные итальянские улочки Peperoni ☺️

2🔥1

20 Jul 2026, 10:23 UTC16 views2 reactionsread 11 August 2026
Photo

Это Даня. Наш бармен и, пожалуй, самый лучезарный человек в команде. ☀️ Самое интересное, что в Peperoni он попал совершенно случайно. Когда-то Даня работал курьером Яндекс Доставки и почти каждый день приезжал к нам за заказами. Так и познакомились. Со временем мы заметили его интерес к ресторанной жизни и предложили стать частью нашей команды. Сначала Даня работал официантом, а сегодня он уже стоит за баром и с б

2

16 Jul 2026, 13:27 UTC11 viewsread 11 August 2026
Video

Иногда идеальное сочетание уже придумано за вас, мы просто подаём его красиво. 🍷 На аперитив: Фритто мисто и бокал лёгкого La Casada Pinot Grigio — лёгкий старт с итальянским акцентом.

14 Jul 2026, 08:54 UTC11 views3 reactionsread 11 August 2026
Video

Как выглядят жизнь, когда выбираешь встречу с подругой в @peperoni_stv за место обеденной планерки 😍

3

Showing the 12 most recent of 14 posts we hold for @peperoni_stv. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.

Mentions

Named by 1 registered channel — every channel on the register whose own posts have named this one, by its current username or any other username it currently holds, merged from two separately captured readings of the same fact so a namer caught by only one of them is not missed and a namer both caught is not counted twice. A username this channel has since dropped is not matched — that handle may belong to someone else now, and crediting today’s namer to yesterday’s owner would misattribute it.

Named by

Channels on the register whose posts name this channel's handle.

A mention is a weaker signal than a forward and is counted separately for that reason — naming a channel is not republishing it, and a handle in a post body is easy to place deliberately. The post counts beside each row below are distinct posts in which the handle appeared, from posts we have read on both sides — the “Named by N registered channels” figure above is a different count, of distinct NAMING CHANNELS rather than posts, and is not the sum of the rows under it.

Cite this entry

A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 27 August 2026 — this entry's latest reading, not the date you are reading this.

“Peperoni | итальянский ресторан в Ставрополе” (@peperoni_stv), 24 subscribers as measured 27 August 2026. Telegram Register, tgregister.com/channel/peperoni_stv.

Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.