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Channel

Супы, похлёбки. Рецепты супов на обед, на завтрак, на десерт

@recepti_supov

On this record: Topic · Growth · Engagement · What this channel posts · Reactions · Posts · Citations · Telegram's recommendations · Cite this entry

3,022subscribers

-7 since we began measuring on 12 August 2026

Risers and fallers across the register · movement among entries of 1,000–3,162.

Register entry

Telegram ID-1001844261379
TypeChannel
Username@recepti_supov
CreatedBetween 1 October 2022 and 30 September 2023 — estimated from Telegram’s id allocation, not measured. How this range is calculated.
First recorded12 August 2026
Last confirmed live19 September 2026
Measurements held10
Confirmed unchanged1 time, most recently 19 September 2026
On Telegramt.me/recepti_supov

Topic

Other / unclassifiable — a classification, not a measurement. An on-box language model (Qwen3.6-35B-A3B-FP8, prompt version 1) read this channel’s own recent posts on 15 September 2026 and assigned it the closest of 31 fixed categories, at 89% confidence. This is a model’s judgement about what the channel is likely to be about, not a fact this register measured the way a subscriber count or a view count is measured — it can be revised on a later pass, and it carries no weight anywhere else on this page. How this classification works, and why it has no browse page of its own yet.

Growth

3,0193,0293,02412 August 2026 — 3,029 subscribers12 August 2026 — 3,029 subscribers16 August 2026 — 3,027 subscribers19 August 2026 — 3,024 subscribers22 August 2026 — 3,021 subscribers1 September 2026 — 3,019 subscribers6 September 2026 — 3,020 subscribers11 September 2026 — 3,025 subscribers14 September 2026 — 3,023 subscribers19 September 2026 — 3,022 subscribers3,02212 August 202619 September 2026
10 measurements spanning 38 days, net -7. Dots are measurements; the straight line between them is drawn to join them, not to claim we know the path taken in between — snapshots are recorded only when a count changes, so gaps mean “no change observed”, never “interpolated”. The vertical axis spans 3,018–3,031 and does not start at zero.
Measurement log — every subscribers count we have recorded
Measured (UTC)SubscribersChange
19 Sept 2026, 10:183,022-1
14 Sept 2026, 18:583,023-2
11 Sept 2026, 12:393,025+5
6 Sept 2026, 09:223,020+1
1 Sept 2026, 18:593,019-2
22 Aug 2026, 22:233,021-3
19 Aug 2026, 16:253,024-3
16 Aug 2026, 17:473,027-2
12 Aug 2026, 20:233,029no change
12 Aug 2026, 05:463,029first reading

Engagement

20 posts held, back to 30 January 2024the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.

Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 20 posts for this entry, the most recent from 30 March 2024. An engagement rate over an empty window would be a number about nothing.

What this channel posts

Video runtime
1m 00s
Average length
20s

Measured directly from 3 videos with a duration reading, out of the posts we hold for this channel — not this channel’s whole posting history, only the sample this register has actually read. An exact reading to the second, taken from the post itself rather than from Telegram’s own rounded chrome, so it carries no mark.

Reaction mix

307 reactions across 19 posts, in 9 distinct kinds. The most used accounts for 74.9% of them.

Every reaction kind recorded on the sample, most used first
ReactionCountShareShare, drawn
👍23074.9%
5919.2%
🔥103.26%
👎20.651%
🥰20.651%
👌10.326%
👏10.326%
😁10.326%
😐10.326%

No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.

Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.

Coverage. Reactions were read on 19 of the 20 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 307 reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.

Measured over the 20 most recent posts we hold, published 30 January 2024 to 30 March 2024, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.

Recent posts

30 Mar 2024, 09:00 UTC≈15,300 views50 reactionsread 12 August 2026
Photo

Ушное из баранины с репой на плите Русская кухня Можно подать как второе баранина (мякоть задней ноги, корейка на косточке) - 500 г репа (брюква, картошка) - 600 г морковь - 150 г репчатый лук - 150 г чеснок - 3 зубчика укроп - 1 пучок лавровый лист - 3 шт. чёрный перец горошком растительное масло соль Овощи очистить. Репу нарезать крупным кубиком, лук и морковь - мелким, чеснок порубить, укроп нашинковать. Обжар

👍3713

26 Mar 2024, 09:00 UTC≈14,300 views28 reactionsread 12 August 2026
Photo

Галушки простые в суп Для куриных, овощных и прочих супов мука - 100 г яйца - 2 шт. соль, специи - по вкусу Всё смешать, дать постоять 10 минут. За 5-10 минут до готовности супа выкладывать в него тесто смоченной в воде (чтобы не прилипало) ложкой. Чем больше ложка, тем больше галушки. Если положить муки в 1.5-2 раза меньше, то галушки разойдутся хлопьями.

👍216😐1

23 Mar 2024, 09:00 UTC≈13,000 views28 reactionsread 12 August 2026
Photo

Диетический томатный суп Рецепт шеф-повара Адама Грея красный болгарский перец - 8 шт. репчатый лук белый - 1 шт. перец чили - 2 шт. помидоры сливовидные - 8 шт. овощной бульон - 1.5 л (из 1.5 кубика Maggi) рапсовое (растительное) масло - 100 мл. соль, перец - по вкусу Для подачи зелень (укроп, петрушка) Лук, болгарский перец и помидоры нарезать кубиками, чили - мелко. Разогреть масло в глубокой сковороде на средн

👍217

16 Mar 2024, 09:00 UTC≈11,300 views18 reactionsread 12 August 2026
Photo

Овощной суп кэнтин-дзиру Японская кухня Рецепт с мастер-класса шеф-повара Олега Ольхова, Кремлёвская кухня овощной бульон (вода) - 2 л дайкон - 100 г морковь - 1 шт. репчатый лук - 1 шт. грибы шиитаке (вешенки, шампиньоны) - 100 г тофу - 100 г зеленый лук - 30 г кунжутное масло - 20 мл соевый соус - 50 мл крахмал - 1 ст.л. соль, сахар, перец чëрный молотый Овощи очистить. Лук, дайкон и морковь нарезать мелким куби

👍134😁1

12 Mar 2024, 09:00 UTC≈10,300 views10 reactionsread 12 August 2026
Photo

Крем-суп из тыквы с пюре манго Рецепт из меню кофейни Tempo, Москва тыква — 1 кг пюре манго — 300 г лук репчатый — 200 г масло растительное — 100 мл тимьян — 5 г соль — 3 г сахар — 10 г Тыкву вымыть, очистить, нарезать кубиком, лук порезать мелко. Всё завернуть в фольгу, запекать 30 минут 180°С. После запекания поджарить тыкву на оливковом масле до золотистой корочки. Пробить тыкву в блендере вместе с пюре манго.

👍91

9 Mar 2024, 09:00 UTC≈10,300 views21 reactionsread 12 August 2026
Photo

Острая чорба по-венгерски Рецепт шеф-повара Никола Радишич (г. Пожаревац, Сербия) вода - 1 л? (4 порции) говядина - 300 г морковь - 3 шт. репчатый - 1 шт. картофель - 2 шт. перец чили - 1 шт. молотая сладкая паприка - 2 ч.л. лавровый лист - 1 шт. растительное масло соль Запршка мука - 50 г растительное масло - 2 ст.л. Гулаш-гевриц грудинка - 50 г чеснок - 2 зубчика петрушка - ½ пучка тмин - 1 ч.л. Лук мелко нарезат

👍146👎1

8 Mar 2024, 05:57 UTC≈9,020 views4 reactionsread 12 August 2026
Video

🎁 Создай ВИДЕО ПОЗДРАВЛЕНИЕ с фото на 8 марта ❤️ Бесплатно 🧡 Создается автоматически за одну минуту 💛 Большой выбор открыток ( даже 18+ и не только ) Ссылка на бесплатного бота: @pozdravim_robot @pozdravim_robot @pozdravim_robot

👍2🔥2

5 Mar 2024, 09:00 UTC≈9,540 views36 reactionsread 12 August 2026
Photo

Сборная мясная солянка Рецепт из Книги о вкусной и здоровой пище, 1938 г. бульон мясной - 2.5 л (500 г мяса) ветчина - 100 г сосиски - 100 г солёные огурцы - 4-5 шт. репчатый лук - 2 шт. масло растительное - 1 ст.л. томатная паста - 1 ст.л. каперсы - 1 ст.л. оливки без косточки - 1 ст.л. сметана - 100 г лавровый лист - по вкусу соль, перец - по вкусу Для подачи маслины без косточки - 1 ст.л. зелень (укроп, петрушка)

👍28🔥62

2 Mar 2024, 09:00 UTC≈8,550 views15 reactionsread 12 August 2026
Photo

Бейран Рецепт из меню Eleven Meathouse баранина (ножка) — 250 г чеснок — 30 г (3 зубчика) рис — 10 г сливочное масло — 10 г Сухой острый красный перец (пулбибер) — по вкусу паприка — 3 г Бульон на говяжьей кости Приготовить бульон на говяжьей кости: 4 часа в 3 литрах воды. На этом бульоне отварить баранью ногу в течение 5 часов. Далее обжарить отдельно на сливочном масле перец, добавить бульон, рис, подготовленно

👍111👌1👏1🔥1

27 Feb 2024, 09:00 UTC≈8,390 views18 reactionsread 12 August 2026
Photo

Харчо Рецепт шеф-повара Григория Мешеняна, кафе-пекарня Хачапурия бульон - 1 л говяжья грудинка - 400 г репчатый лук - 60 г растительное масло - 10 г томатная паста - 10 г томаты мутти - 80 г стручковый перец - 5 г рис - 50 г аджика - 10 г хмели сунели - 4 г упхо сунели - 2 г кориандр - 2 г сванская соль - 4 г чеснок - 6 г ткемали красная - 6 г кинза - 15 г сельдерей - 10 г лук порей - 10 г петрушка - 10 г Отварить

👍143🔥1

23 Feb 2024, 04:11 UTC≈7,950 views6 reactionsread 12 August 2026
Video

🎁 Создай ВИДЕО ПОЗДРАВЛЕНИЕ с фотографией на 23 февраля ❤️ Бесплатно 🧡 Создается автоматически за одну минуту 💛 Большой выбор открыток Ссылка на бесплатного бота: @pozdravim_robot @pozdravim_robot @pozdravim_robot

👍6

Showing the 12 most recent of 20 posts we hold for @recepti_supov. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.

Mentions

Named by 1 registered channel — every channel on the register whose own posts have named this one, by its current username or any other username it currently holds, merged from two separately captured readings of the same fact so a namer caught by only one of them is not missed and a namer both caught is not counted twice. A username this channel has since dropped is not matched — that handle may belong to someone else now, and crediting today’s namer to yesterday’s owner would misattribute it.

Named by

Channels on the register whose posts name this channel's handle.

A mention is a weaker signal than a forward and is counted separately for that reason — naming a channel is not republishing it, and a handle in a post body is easy to place deliberately. The post counts beside each row below are distinct posts in which the handle appeared, from posts we have read on both sides — the “Named by N registered channels” figure above is a different count, of distinct NAMING CHANNELS rather than posts, and is not the sum of the rows under it.

Appears in Telegram’s recommendations for other channels

The reverse of the list above, and a different kind of signal. This does not require this channel to have ever been asked about directly — each row below is a channel we DID ask Telegram about, whose Telegram-generated list happened to include this one. A channel can appear here with an empty list above it, because being named by someone else’s query is independent of having been queried itself.

Рецепты вкусных блюд
@gotovim_bluda · 60,679
Telegram ranks this channel #37 of 72 here — alongside 71 others — read 22 August 2026

This channel appears in 1 seed channel's Telegram-generated recommendation list in total. Each is Telegram’s list for THAT channel, not this one — see how this is measured.

Cite this entry

A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 19 September 2026 — this entry's latest reading, not the date you are reading this.

“Супы, похлёбки. Рецепты супов на обед, на завтрак, на десерт” (@recepti_supov), 3,022 subscribers as measured 19 September 2026. Telegram Register, tgregister.com/channel/recepti_supov.

Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.