Channel
@nomadic_kitchen
On this record: Growth · Engagement · Reactions · Posts · Cite this entry
148subscribers
-1 since we began measuring on 7 August 2026
Risers and fallers across the register · movement among entries of Under 1,000.
| Telegram ID | -1002623339978 |
|---|---|
| Type | Channel |
| Username | @nomadic_kitchen |
| Created | Between 1 March 2025 and 31 July 2025— estimated from Telegram’s id allocation, not measured. How this range is calculated. |
| First recorded | 8 August 2026 |
| Last confirmed live | 22 August 2026 |
| Measurements held | 3 |
| Confirmed unchanged | 1 time, most recently 22 August 2026 |
| On Telegram | t.me/nomadic_kitchen |
| Measured (UTC) | Subscribers | Change |
|---|---|---|
| 22 Aug 2026, 14:13 | 148 | -1 |
| 8 Aug 2026, 20:16 | 149 | no change |
| 7 Aug 2026, 15:45 | 149 | first reading |
5 posts held, back to 6 April 2026 — the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 pageof Telegram’s post history, 20 posts per page.
Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 5 posts for this entry, the most recent from 20 July 2026. An engagement rate over an empty window would be a number about nothing.
36 reactions across 5 posts, in 2 distinct kinds. The most used accounts for 66.7% of them.
| Reaction | Count | Share | Share, drawn |
|---|---|---|---|
| ❤ | 24 | 66.7% | |
| 🔥 | 12 | 33.3% |
No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.
Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.
Coverage. Reactions were read on 5 of the 5 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 36reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.
Measured over the 5 most recent posts we hold, published 6 April 2026 to 20 July 2026, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.
Zwetschgendatschi 🍒 German Plum Tart… but with a Plot Twist 🇩🇪😉 I know, I know… a proper Zwetschgendatschi is traditionally made with a yeast dough. But the truth is… I’ve never been a huge fan of the classic base. So I took a small detour and made mine with a buttery shortcrust pastry and a thin layer of mascarpone. And honestly? I have zero regrets! Ingredients: For the pastry 180 g all-purpose flour 70 g almo…
❤7
🇨🇦 𝑯𝒐𝒎𝒆 𝒎𝒂𝒅𝒆 𝑷𝒊𝒛𝒛𝒂 “𝑪𝒂𝒏𝒂𝒅𝒊𝒂𝒏 𝑺𝒕𝒂𝒓” 🍕 Back in my super early youth in Moscow, frozen Canadian pizzas were everywhere. They were called Canadian Star — and honestly, they belonged to a completely different culinary universe. This was not the kind of pizza people later started obsessing over in trendy Italian pizzerias with buffalo mozzarella, leopard-spotted crusts and long conversations about Naples. Nope😉 Canadian…
❤3
🥬 Superfood Steak Salad — a shamelessly good blitz recipe There are days when you don’t want a “light salad.” You want something that actually feeds you — deeply, properly, with texture, fat, crunch and that primal satisfaction only a good piece of beef can deliver. This is exactly that kind of salad: clean, vibrant, and yet unapologetically indulgent. Ingredients (1–2 servings): – 1 ripe avocado, sliced and lightl…
🔥8
🥂🍋🟩There are dishes that don’t require effort — only the right state of mind. Fresh salmon, a touch of lemon, herbs… and that quiet moment in the kitchen before the heat rises and everything begins ✨ 🐟 Ingredients: • Salmon steaks — 2–3 pieces • Olive oil — 3 tbsp • Lemon juice — 1–2 tbsp • Lemon zest — ½ tsp (from half a lemon) • Garlic — 2 cloves, finely minced • Fresh dill (or parsley) — a small bunch 🌿 •…
❤8
🥖🥖🥖 We’d been meaning to bake our own bread for a while — not the pre-sliced, plastic-wrapped kind, but something real. Something with character. It didn’t take long to realise: this has nothing to do with speed. 🇩🇪 Bavarian bread is dense, dark, and slightly stubborn. It doesn’t adapt to you — you adapt to it. It asks for time, a bit of patience, and a certain respect for the process. At first, you think you’re in …
❤6🔥4
Showing the 5 most recent of 5 posts we hold for @nomadic_kitchen. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked ≈ was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.
A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 22 August 2026 — this entry's latest reading, not the date you are reading this.
“Helene’s Nomadic Kitchen” (@nomadic_kitchen), 148 subscribers as measured 22 August 2026. Telegram Register, tgregister.com/channel/nomadic_kitchen.
Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.