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Channel

Не просто шампанское

@neprosto

On this record: Topic · Growth · Engagement · Reactions · Posts · Citations · Cite this entry

55subscribers

-1 since we began measuring on 8 August 2026

Risers and fallers across the register · movement among entries of Under 1,000.

Register entry

Telegram ID-1001745339434
TypeChannel
Username@neprosto
CreatedBetween 1 December 2021 and 30 April 2023 — estimated from Telegram’s id allocation, not measured. How this range is calculated.
First recorded10 August 2026
Last confirmed live7 October 2026
Measurements held3
Confirmed unchanged2 times, most recently 7 October 2026
On Telegramt.me/neprosto

Topic

Other / unclassifiable — a classification, not a measurement. An on-box language model (Qwen3.6-35B-A3B-FP8, prompt version 1) read this channel’s own recent posts on 29 September 2026 and assigned it the closest of 31 fixed categories, at 98% confidence. This is a model’s judgement about what the channel is likely to be about, not a fact this register measured the way a subscriber count or a view count is measured — it can be revised on a later pass, and it carries no weight anywhere else on this page. How this classification works, and why it has no browse page of its own yet.

Growth

555655.58 August 2026 — 56 subscribers10 August 2026 — 56 subscribers27 September 2026 — 55 subscribers8 August 202627 September 2026
3 measurements spanning 50 days, net -1. Dots are measurements; the straight line between them is drawn to join them, not to claim we know the path taken in between — snapshots are recorded only when a count changes, so gaps mean “no change observed”, never “interpolated”. The vertical axis spans 55–56 and does not start at zero.
Measurement log — every subscribers count we have recorded
Measured (UTC)SubscribersChange
27 Sept 2026, 13:5455-1
10 Aug 2026, 08:0056no change
8 Aug 2026, 05:0256first reading

Engagement

7 posts held, back to 10 May 2023 — the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.

Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 7 posts for this entry, the most recent from 2 July 2025. An engagement rate over an empty window would be a number about nothing.

Reaction mix

47 reactions across 7 posts, in 1 kind.

Every reaction kind recorded on the sample, most used first
ReactionCountShareShare, drawn
❤47100.0%

No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.

Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.

Coverage. Reactions were read on 7 of the 7 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 47 reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.

Measured over the 7 most recent posts we hold, published 10 May 2023 to 2 July 2025, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.

Recent posts

18 Jun 2025, 21:47 UTC237 views7 reactionsread 10 August 2026
Photo

В ресторане Savoy сегодня нам сперва предложили взять Soutiran (любимое шампанское русских чиновников), но быстро поняли, что мы не из госдумы, извинились и предложили Marcel Moineaux 2012. Рекомендую его всем любителей торта медовик за его бесподобное сочетание ароматов бриоши и мёда. Получается что-то вроде медового бисквита. Такой аромат раскрывается не сразу, но в этом в том числе и интерес!

❤7

30 Apr 2025, 23:49 UTC234 views7 reactionsread 10 August 2026
Photo

Каждая бутылка шампанского может сопроводить повод, но не каждая достойна того, чтобы самой стать поводом. Сегодняшняя бутылка стала поводом перенести мой дневник шампанского из гугл таблицы в канал. Пишу и буду далее писать здесь в свободном стиле свои заметки о шампанском, вине и других винных продуктах, которые дегустирую. Egly-Ouriet Millesime 2006 Grand Cru - вот сегодняшний наш голубчик. Вообще, по моему опыт…

❤7

21 Jul 2023, 17:08 UTC633 views9 reactionsread 10 August 2026
Photo

Dom Perignon Cuvèe Vintage, 1975 - воплощение шедевра в мире шампанского. Одна из особенностей этого выпуска заключается в том, что в 1975 году мастер погреба впервые произвел первичную ферментацию в стальных резервуарах. Ценители считают, что этот великолепный напиток достиг своей наивысшей точки созревания и раскрытия вкусовых характеристик. Наслаждайтесь каждым глотком, соприкасаясь с историей! Объем: 0,75 L. …

❤9

26 May 2023, 10:57 UTC613 views8 reactionsread 10 August 2026
Photo

Все, кто хотя бы раз в жизни пробовал легендарный Krug, знают, насколько богатой палитрой ароматов обладают даже недавно выпущенные в продажу кюве. Мы представляем Вам редчайшую находку, 1ый выпуск Krug Grand Cuvee, ассамбляж вин 60-х годов, выпущенный в продажу в начале 70-х! Особо ценный и любимый нами экземпляр. Бутылка сохранилась прекрасно для своих лет. Объем: 0,75 L. 95 000₽ Купить

❤8

18 May 2023, 09:02 UTC445 views4 reactionsread 10 August 2026
Photo

Bollinger R.D. Extra Brut 2007 Одно из тех шампанских вин, которое обязан попробовать хотя бы раз в жизни каждый любитель шампанского. Технология его производства предполагает длительное первичное брожение, в 4-5 раз превышающее сроки в классическом методе производства. Для представленного экземпляра срок первичного созревания в дубовых бочках составил более 10 лет, а общий срок созревания в погребе - 14 лет. Объ…

❤4

10 May 2023, 16:30 UTC355 views9 reactionsread 10 August 2026
Photo

Dom Pérignon Vintage 1970 г. - настоящая капсула времени с реализованным потенциалом раскрытия вкусовых характеристик! Особенность этого экземпляра в том, что его органолептические свойства с учетом срока созревания могут быть подобными наиболее позднему выпуску Plenitude 3, при этом его стоимость в 10 раз ниже текущей рыночной стоимости Р3 1970. Это делает его наиболее привлекательным именно с точки зрения дегустир…

❤9

Showing the 7 most recent of 7 posts we hold for @neprosto. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked ≈ was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.

Mentions

Named by 1 registered channel — every channel on the register whose own posts have named this one, by its current username or any other username it currently holds, merged from two separately captured readings of the same fact so a namer caught by only one of them is not missed and a namer both caught is not counted twice. A username this channel has since dropped is not matched — that handle may belong to someone else now, and crediting today’s namer to yesterday’s owner would misattribute it.

Named by

Channels on the register whose posts name this channel's handle.

A mention is a weaker signal than a forward and is counted separately for that reason — naming a channel is not republishing it, and a handle in a post body is easy to place deliberately. The post counts beside each row below are distinct posts in which the handle appeared, from posts we have read on both sides — the “Named by N registered channels” figure above is a different count, of distinct NAMING CHANNELS rather than posts, and is not the sum of the rows under it.

Cite this entry

A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 27 September 2026 — this entry's latest reading, not the date you are reading this.

“Не просто шампанское” (@neprosto), 55 subscribers as measured 27 September 2026. Telegram Register, tgregister.com/channel/neprosto.

Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.