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Channel

La cucina di mamma Mary

@lacucinadimammamary

On this record: Growth · Engagement · Posts · Cite this entry

23subscribers

-2 since we began measuring on 7 August 2026

Risers and fallers across the register · movement among entries of Under 1,000.

Register entry

Telegram ID-1001418070334
TypeChannel
Username@lacucinadimammamary
CreatedBetween 1 April 2019 and 14 June 2019 — estimated from Telegram’s id allocation, not measured. How this range is calculated.
First recorded11 August 2026
Last confirmed live14 September 2026
Measurements held4
Confirmed unchanged3 times, most recently 14 September 2026
On Telegramt.me/lacucinadimammamary

Growth

2325247 August 2026 — 25 subscribers11 August 2026 — 25 subscribers22 August 2026 — 24 subscribers29 August 2026 — 23 subscribers7 August 202629 August 2026
4 measurements spanning 22 days, net -2. Dots are measurements; the straight line between them is drawn to join them, not to claim we know the path taken in between — snapshots are recorded only when a count changes, so gaps mean “no change observed”, never “interpolated”. The vertical axis spans 23–25 and does not start at zero.
Measurement log — every subscribers count we have recorded
Measured (UTC)SubscribersChange
29 Aug 2026, 13:2523-1
22 Aug 2026, 23:5524-1
11 Aug 2026, 09:4825no change
7 Aug 2026, 21:4625first reading

Engagement

20 posts held, back to 14 June 2019 — the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.

Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 20 posts for this entry, the most recent from 23 August 2022. An engagement rate over an empty window would be a number about nothing.

Recent posts

23 Aug 2022, 16:44 UTC237 viewsread 11 August 2026

Crostata morbida alla frutta estiva e crema - La cucina di mamma Mary https://blog.giallozafferano.it/lacucinadimammamary/crostata-morbida-alla-frutta-estiva-e-crema/

22 Jul 2022, 21:17 UTC253 viewsread 11 August 2026

Oggi vi propongo il Rotolo di pavesini al cappuccino, un dolce fine pasto, facile e veloce da preparare. L’ideale per stupire i vostri ospiti. Ecco a voi la ricetta! https://blog.giallozafferano.it/lacucinadimammamary/rotolo-di-pavesini-al-cappuccino/

19 Feb 2021, 10:24 UTC365 viewsread 11 August 2026

Oggi prepareremo le Penne al fumè, un primo piatto semplice e gustoso, ideale per tutta la famiglia. Ecco a voi la ricetta! https://blog.giallozafferano.it/lacucinadimammamary/penne-al-fume/

28 Jul 2020, 20:20 UTC452 viewsread 11 August 2026

Frittelle di zucchina e fiori di zucca.... croccanti fuori e tenere dentro. https://blog.giallozafferano.it/lacucinadimammamary/frittelle-di-zucchine-e-fiori-di-zucca/

3 Mar 2020, 17:33 UTC435 viewsread 11 August 2026

Lasagna con verza e salsiccia, un gustoso primo piatto ideale per tutta la famiglia. Troppo buona. https://blog.giallozafferano.it/lacucinadimammamary/lasagna-con-verza-e-salsiccia/

12 Jan 2020, 21:41 UTC336 viewsread 11 August 2026

Fusi di pollo alla birra, un must irrinunciabile.... Tenero pollo aromatizzato alla birra!!!! troppo buono. https://blog.giallozafferano.it/lacucinadimammamary/fusi-di-pollo-alla-birra/

7 Jan 2020, 20:44 UTC246 viewsread 11 August 2026

La semplicità in un piatto di pasta... Penne con sugo al tonno e provola affumicata filante.... Troppo buone https://blog.giallozafferano.it/lacucinadimammamary/penne-con-sugo-al-tonno-e-provola-affumicata-filante/

19 Dec 2019, 10:50 UTC232 viewsread 11 August 2026

Mancano pochi giorni a Natale e per i miei cari ho preparato dei Biscotti fantasia di Natale. https://blog.giallozafferano.it/lacucinadimammamary/biscotti-fantasia-di-natale

5 Dec 2019, 21:43 UTC186 viewsread 11 August 2026

Oggi prepariamo i Cannarìculi calabresi al miele, una ricetta antica di mia nonna, tramandata dalla mia bisnonna. https://blog.giallozafferano.it/lacucinadimammamary/cannariculi-calabresi-al-miele/

28 Nov 2019, 13:59 UTC163 viewsread 11 August 2026

Le Tartine al salmone e formaggio alle erbe non mancano mai sulla mia tavola la vigilia di Natale, le preparo per le occasioni speciali, visto che sono facili e veloci da preparare. https://blog.giallozafferano.it/lacucinadimammamary/tartine-al-salmone-e-formaggio-alle-erbe/

4 Nov 2019, 15:28 UTC156 viewsread 11 August 2026

Tiramisù dec senza uova, una golosa variante del classico tiramisù... tutta da provare. https://blog.giallozafferano.it/lacucinadimammamary/tiramisu-dec-senza-uova/

14 Oct 2019, 10:31 UTC148 viewsread 11 August 2026

Girelle con bresaola rucola e Philadelphia, ideali per l'aperitivo o da preparare per un buffet delle feste https://blog.giallozafferano.it/lacucinadimammamary/girelle-con-bresaola-rucola-e-philadelphia/

Showing the 12 most recent of 20 posts we hold for @lacucinadimammamary. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked ≈ was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.

Cite this entry

A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 29 August 2026 — this entry's latest reading, not the date you are reading this.

“La cucina di mamma Mary” (@lacucinadimammamary), 23 subscribers as measured 29 August 2026. Telegram Register, tgregister.com/channel/lacucinadimammamary.

Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.