Channel
@foodAtTwitton
On this record: Topic · Growth · Engagement · Reactions · Posts · Cite this entry
555subscribers
-57 since we began measuring on 7 August 2026
Risers and fallers across the register · movement among entries of Under 1,000.
| Telegram ID | -1002316991044 |
|---|---|
| Type | Channel |
| Username | @foodAtTwitton |
| Created | Between 1 September 2024 and 26 November 2024 — estimated from Telegram’s id allocation, not measured. How this range is calculated. |
| First recorded | 8 August 2026 |
| Last confirmed live | 13 October 2026 |
| Measurements held | 10 |
| Confirmed unchanged | 1 time, most recently 13 October 2026 |
| On Telegram | t.me/foodAtTwitton |
Other / unclassifiable — a classification, not a measurement. An on-box language model (Qwen3.6-35B-A3B-FP8, prompt version 1) read this channel’s own recent posts on 21 September 2026 and assigned it the closest of 31 fixed categories, at 94% confidence. This is a model’s judgement about what the channel is likely to be about, not a fact this register measured the way a subscriber count or a view count is measured — it can be revised on a later pass, and it carries no weight anywhere else on this page. How this classification works, and why it has no browse page of its own yet.
| Measured (UTC) | Subscribers | Change |
|---|---|---|
| 13 Oct 2026, 10:05 | 555 | -7 |
| 2 Oct 2026, 10:39 | 562 | -14 |
| 17 Sept 2026, 05:39 | 576 | -5 |
| 9 Sept 2026, 17:58 | 581 | -11 |
| 31 Aug 2026, 18:13 | 592 | -3 |
| 24 Aug 2026, 06:58 | 595 | -9 |
| 15 Aug 2026, 15:54 | 604 | -7 |
| 8 Aug 2026, 03:03 | 611 | no change |
| 8 Aug 2026, 02:55 | 611 | -1 |
| 7 Aug 2026, 13:47 | 612 | first reading |
20 posts held, back to 26 November 2024 — the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.
Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 20 posts for this entry, the most recent from 6 December 2024. An engagement rate over an empty window would be a number about nothing.
3 reactions across 1 post, in 1 kind.
| Reaction | Count | Share | Share, drawn |
|---|---|---|---|
| ❤ | 3 | 100.0% |
No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.
Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.
Coverage. Reactions were read on 1 of the 20 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 3 reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.
Measured over the 20 most recent posts we hold, published 26 November 2024 to 6 December 2024, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.
🎬 ซี่โครงหมูย่างส้มตำเผ็ดๆแกล้มผักสดแซ่บคักอีหลีครับพี่น้องMUKBANG EATING SHOW/โก้อีสานพาแดก ขอบคุณทุกท่านที่ติดตามรับชมคลิปนะครับกินหมูปิ้งจิ้มซีฟู๊ดแกล้มผักแซ่บๆขอโทษขออภัยสำหรับบ้างคำพูดนะครับ ฝากเป็นแรงใจ กดติดตาม กดแชร์ กดไลค์ ให้ผมด้วยนะครับเพื่อเป็นกำลังใจในการทำคลิป อย่าลืมกดกระดิ่งเพื่อไม่ให้พลาดคลิปใหม่ๆครับ #ซี่โครงหมูย่าง #mukbang #โก้อีสานพาแดก Duration: 46:56 Views: 105,296 Click To View The V…
❤3
🎬 今天才知道，保存香菜原來這麼簡單，學會這招，放1年和新鮮一樣，吃多少取多少太方便了 Easy Way to Preserve Cilantro: Fresh for a Year! 喜歡我的視頻，記得訂閱、點贊、評論、分享，感謝您的支持 今天才知道，保存香菜原来这么简单，学会这招，放1年和新鲜一样，吃多少取多少太方便了 如果你喜欢我的视频， 请点击右侧连结关注我的频道 https://reurl.cc/GbnmGW 每天都会为你更新一道中国 美食 家常菜 的做法 。【美食彩味 VS 明玥美食 Magic Food】 ， A recipe of ， Life Hacks #youtube發燒影片流行榜 #明玥美食美食彩味 #ChineseFood Subtitel English please There are subtitles - just click... Duration: 8:55 Views: …
🎬 Cili（roxburgh rose）, a tangy-sweet fruit, rich in Vitamin C, covered in tiny spines ※Click "cc" on the lower right menu to choose your subtitle language. Passing through Xuanwei, I stumbled upon a hillside covered in Cili. Unlike the golden Cili of Guizhou, Yunnan's version is smaller, with a tangy, slightly astringent taste that turns sweet and addictive. Known as the wild fruit ... Duration: 15:09 Views: 16…
🎬 【Shyo video】5斤大公雞，再配上100多根火鍋串串，邊煮邊吃，真爽 #山药视频#shyovideo 一个专注户外美食短视频，有酒有肉有故事美食博主！ "我們的目的是分享美味食品的製作過程，所有食材的取得和使用都符合道德和法律原則。" 喜欢的别忘了订阅山药视频YouTube频道 ▶https://www.youtube.com/channel/UCu7NhIfuD79werXU8I52oaQ Duration: 10:15 Views: 1,516 Click To View The Video
🎬 IS THIS THE BEST PHILLY SANDWICH?? BETTER THAN A PHILLY CHEESESTEAK? | SAM THE COOKING GUY Does the legendary Philly Cheesesteak have a competitor in the city of Philadelphia that we never knew about? We're about to find out...but what do you think? Cheesesteak OR Roast Pork Sandwich?? 🚨 BIGGEST SALE IN SHOP STCG HISTORY IS HERE❗️GET YOUR 40% OFF SITE WIDE! https://shopstcg.com 🔪🔪🍳 ... Duration: 12:09 Views: …
🎬 BISCUITS HALWA | Delicious Biscuit Recipe Cooking in Village | Sweet Halwa Recipe using Biscuits Today, in our village, we cook a halwa recipe using biscuits. Usually, halwa is made with wheat flour, but we use biscuits instead of any flour. This is a very easy snack recipe that everyone can easily cook in minutes. We add milk, palm jaggery, and some nuts to make the halwa tastier and more tra... Duration: 8:52…
🎬 THE BEST POSSIBLE THING YOU CAN DO WITH YOUR THANKSGIVING LEFTOVERS... | SAM THE COOKING GUY We all know the wonders of a Thanksgiving leftovers turkey sandwich...but what about a Thanksgiving leftovers burrito?? And with a moistmaker?? 🤯 🚨 BIGGEST SALE IN SHOP STCG HISTORY IS HERE❗️GET YOUR 40% OFF SITE WIDE! https://shopstcg.com 🔪🔪🍳🔥 🔴 SHOP THE REST OF OUR PRODUCTS❗️ 🔪 THE ... Duration: 5:50 Views: 4,…
🎬 泡發乾魷魚，最忌直接加水泡！老漁民教我一招，30分鐘泡發5倍大，太有用了， Life Hacks How to Rehydrate Dried Squid: A Fisherman's Secret! 喜歡我的視頻，記得訂閱、點贊、評論、分享，感謝您的支持 泡发干鱿鱼，最忌直接加水泡！老渔民教我一招，30分钟泡发5倍大，太有用了 如果你喜欢我的视频， 请点击右侧连结关注我的频道 https://reurl.cc/GbnmGW 每天都会为你更新一道中国 美食 家常菜 的做法 。【美食彩味 VS 明玥美食 Magic Food】 ， A recipe of ， Life Hacks #youtube發燒影片流行榜 #明玥美食美食彩味 #ChineseFood Subtitel English please There are subtitles - just click on t... Duration: 9:28…
🎬 Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn【滇西小哥】 ※Click "cc" on the lower right menu to choose your subtitle language. Autumn in Yunnan never lacks fruit, but if we were to choose the most romantic one, it has to be the clusters of purple prunes hanging on the branches. With their crisp texture and sweet-tart flavour, they’re refreshingly delight... Duration: 13:29 Views: 32,141 Click To V…
🎬 【Shyo video】这才是真正的炸鸡，看饿了 #山药视频#shyovideo 一个专注户外美食短视频，有酒有肉有故事美食博主！ "我們的目的是分享美味食品的製作過程，所有食材的取得和使用都符合道德和法律原則。" 喜欢的别忘了订阅山药视频YouTube频道 ▶https://www.youtube.com/channel/UCu7NhIfuD79werXU8I52oaQ Duration: 3:46 Views: 512 Click To View The Video
🎬 ไก่ต้มสมุนไพรจิ้มแจ่วพริกสดแกล้มผักสดแซ่บคักอีหลีครับพี่น้องMUKBANG EATING SHOW/โก้อีสานพาแดก ขอบคุณทุกท่านที่ติดตามรับชมคลิปนะครับกินต้มไก่สมุนไพรจิ้มซีฟู๊ดแกล้มผักแซ่บๆขอโทษขออภัยสำหรับบ้างคำพูดนะครับ ฝากเป็นแรงใจ กดติดตาม กดแชร์ กดไลค์ ให้ผมด้วยนะครับเพื่อเป็นกำลังใจในการทำคลิป อย่าลืมกดกระดิ่งเพื่อไม่ให้พลาดคลิปใหม่ๆครับ #ไก่ต้ม สมุนไพร #mukbang #โก้อีสานพาแ... Duration: 44:50 Views: 2,127 Click To View …
🎬 Picking Fresh Tea Leaves on the Hill, How to prepare Steamed Tea Leaf Meat Dishes | Nguyễn Lâm Anh Picking Fresh Tea Leaves on the Hill, How to prepare Steamed Tea Leaf Meat Dishes | Nguyễn Lâm Anh #Nguyenlamanh #Gotomarket #Harvesting #Thonnu #harvest 🌟 Welcome to Nguyen Lam Anh Channel. We are happy to have you become a part of our vibrant community. 🎉 Get ready for your adventure 💖 You... Duration: 3:31:…
Showing the 12 most recent of 20 posts we hold for @foodAtTwitton. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked ≈ was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.
A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 13 October 2026 — this entry's latest reading, not the date you are reading this.
“Food@Twitton” (@foodAtTwitton), 555 subscribers as measured 13 October 2026. Telegram Register, tgregister.com/channel/foodAtTwitton.
Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.