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Channel
آشپزی
@ashpaziii000
On this record: Topic · Growth · Engagement · Posts · Cite this entry
44subscribers
-1 since we began measuring on 5 August 2026
Risers and fallers across the register · movement among entries of Under 1,000.
Register entry
| Telegram ID | -1001071815805 |
|---|---|
| Type | Channel |
| Username | @ashpaziii000 |
| Created | Between 1 October 2016 and 31 July 2017 — estimated from Telegram’s id allocation, not measured. How this range is calculated. |
| First recorded | 10 August 2026 |
| Last confirmed live | 4 October 2026 |
| Measurements held | 3 |
| Confirmed unchanged | 2 times, most recently 4 October 2026 |
| On Telegram | t.me/ashpaziii000 |
Topic
Other / unclassifiable — a classification, not a measurement. An on-box language model (Qwen3.6-35B-A3B-FP8, prompt version 1) read this channel’s own recent posts on 29 September 2026 and assigned it the closest of 31 fixed categories, at 79% confidence. This is a model’s judgement about what the channel is likely to be about, not a fact this register measured the way a subscriber count or a view count is measured — it can be revised on a later pass, and it carries no weight anywhere else on this page. How this classification works, and why it has no browse page of its own yet.
Growth
| Measured (UTC) | Subscribers | Change |
|---|---|---|
| 19 Sept 2026, 06:17 | 44 | -1 |
| 10 Aug 2026, 14:46 | 45 | no change |
| 5 Aug 2026, 23:27 | 45 | first reading |
Engagement
17 posts held, back to 3 May 2024 — the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.
Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 17 posts for this entry, the most recent from 14 July 2024. An engagement rate over an empty window would be a number about nothing.
Recent posts
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بستنی دورنگ مواد لازم خامه ۱۰۰ گرم شیر ۲لیوان ثعلب دو ق چ شکر یک لیوان زعفران ۲ق غ گلاب ۳ق غ ابتدا شکر وثعلب و مخلوط میکنیم شیرومیزاریم روحرارت تا جوش بیاد وقتی شروع به جوشیدن کرد شکر وثعلب وکمکم اضافه کرده هم میزنیم وقتی شکر اب شد گلاب و زعفران اضافه میکنیم کمی هم زده خامه را درظرفی ریخته یکملاقه از مواد به خامه اضافه کرده هم زده وبعد خامه را به شیر اضافه میکنیم دودقیقه هم زده واز روی حرارت برمیداریم…
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اسکمو رشتی برای درست کردن این اسکموی خوشمزه احتیاج داریم به البالو گیلاس زرشک هلو لواشک اب نمک وگلپر البالو وگیلاس وزرشک وهلو با یک ق غ نمک و یک لیوان اب میزاریم روحرارت کم تا بپزه به مدت ۱۰ تا ۱۵ دقیقه با در بسته بعد که خنک شد یک ق چ گلپر اضافه میکنیم داخل لیوان یکبار مصرف ریخته با چند تا لواشک و بعد چوب بستنی میزاریم داخل لیوان به مدت ۵تا ۶ساعت داخل فریزر تا خوب ببنده و سفت. بشه
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کاپکیک نارگیلی خوشمزه با یه طعم وبافت عالی میتونید توقالب بزرگ شکل کیک درست کنید یا توقالب های کوچیک مواد لازم ارد یک ونیم پیمانه شکر یک پیمانه تخم مرغ ۳عدد پودر نارگیل نصفه پیمانه روغن مایع نصف پیمانه خامه صبحانه دوق غ بکینگ پودر دوق چ وانیل نصفه ق چ شیرگرم نصفه پیمانه ابتدا تخممرغ وشکر و وانیل با همزن میزنیمتا حجیموکشدار بشه بعد شیر وروغن را اضافه در حد مخلوط شدنمیزنیمو بعد خامه صبحانه اضافه کر…
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کاپ کیک
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Showing the 12 most recent of 17 posts we hold for @ashpaziii000. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked ≈ was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.
Cite this entry
A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 19 September 2026 — this entry's latest reading, not the date you are reading this.
“آشپزی” (@ashpaziii000), 44 subscribers as measured 19 September 2026. Telegram Register, tgregister.com/channel/ashpaziii000.
Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.