Telegram RegisterThe public register of Telegram
Telegram profile photo for Amanita Kombucha, Apothecary and The Ferment Station

Channel

Amanita Kombucha, Apothecary and The Ferment Station

@amanitakombucha

On this record: Growth · Engagement · What this channel posts · Reactions · Posts · Cite this entry

91subscribers

+1 since we began measuring on 7 August 2026

Risers and fallers across the register · movement among entries of Under 1,000.

Register entry

Telegram ID-1001210156726
TypeChannel
Username@amanitakombucha
CreatedBetween 1 March 2018 and 31 August 2021 — estimated from Telegram’s id allocation, not measured. How this range is calculated.
First recorded9 August 2026
Last confirmed live8 September 2026
Measurements held3
Confirmed unchanged3 times, most recently 8 September 2026
On Telegramt.me/amanitakombucha

Growth

909190.57 August 2026 — 90 subscribers9 August 2026 — 90 subscribers23 August 2026 — 91 subscribers7 August 202623 August 2026
3 measurements spanning 16 days, net +1. Dots are measurements; the straight line between them is drawn to join them, not to claim we know the path taken in between — snapshots are recorded only when a count changes, so gaps mean “no change observed”, never “interpolated”. The vertical axis spans 90–91 and does not start at zero.
Measurement log — every subscribers count we have recorded
Measured (UTC)SubscribersChange
23 Aug 2026, 18:0591+1
9 Aug 2026, 14:4690no change
7 Aug 2026, 20:1190first reading

Engagement

19 posts held, back to 17 September 2025the reader has not yet reached the start of this channel’s public history, so older posts may sit further back, unread. Read across 1 page of Telegram’s post history, 20 posts per page.

Nothing published in the last 30 days. ERR and ER are rolling 30-day measures, so there is nothing to compute — we hold 19 posts for this entry, the most recent from 16 January 2026. An engagement rate over an empty window would be a number about nothing.

What this channel posts

Video runtime
11s
Average length
11s

Measured directly from 1 video with a duration reading, out of the posts we hold for this channel — not this channel’s whole posting history, only the sample this register has actually read. An exact reading to the second, taken from the post itself rather than from Telegram’s own rounded chrome, so it carries no mark.

Reaction mix

24 reactions across 16 posts, in 3 distinct kinds. The most used accounts for 58.3% of them.

Every reaction kind recorded on the sample, most used first
ReactionCountShareShare, drawn
1458.3%
🎉833.3%
👏28.33%

No sentiment is inferred, and none should be read in. This table is ordered by count and by nothing else. Emoji do not carry stable meaning across languages or communities — 🙏 is thanks in one channel and mourning in another — so we publish which ones were pressed and how often, and pass no judgement on what an audience meant by them.

Precision. Telegram publishes reaction counts per emoji and short-forms each one — 4.34K, 1.2M — so any single kind at or above 1,000 reaches us at three significant figures, and only counts below 1,000 are exact. The shares above are ratios of those figures and carry the same error. This is also why the total here can differ slightly from a reaction total printed elsewhere on the page: both are sums of the same rounded parts, taken over samples with different edges.

Coverage. Reactions were read on 16 of the 19 sampled posts in this sample. Summed by Telegram’s own count on each post — not by adding up the per-emoji breakdown above — those same posts carry 24 reactions in total: the kind of figure the paragraph above means by “a reaction total printed elsewhere on the page”.

Measured over the 19 most recent posts we hold, published 17 September 2025 to 16 January 2026, using the newest reading held for each. Telegram Stars are excluded: they are a payment, not a reaction, and they have their own section.

Recent posts

16 Jan 2026, 09:55 UTC92 views4 reactionsread 9 August 2026
Photo

💫 A New Chapter ✨ The Amanita Collective is relocating soon to a place far from Singapore. Our craft and mission continue, and we’re grateful for your support—it fuels everything we do. To close this chapter, we’re hosting a 2-Day Relocation Sale: 🗓 24 & 25 January 2026 🕐 1–7 PM 📍 Amanita HQ, 265 Kim Keat Ave Everything must go—vintage furniture, fixtures, appliances, kitchenware, tableware, home décor, art & cra

2🎉2

5 Dec 2025, 13:17 UTC99 views3 reactionsread 9 August 2026
Photo

Hola friends 🍃✨ After a short break through Dec 1, we’ve been back in the kitchen preparing fresh batches of ferments — and tomorrow we’re bringing them out into the world again! We’re excited to join the Living Earth Festival’s Community Market on 6 December (Saturday) from 10 AM – 1 PM at 72–13, Home of T:>Works. For this market, The Amanita Collective has prepared: 🥂 small-batch fermented beverages 🌿 herbal blen

3

28 Oct 2025, 00:36 UTC93 views1 reactionsread 9 August 2026
Video

✳️ SEASON FINALE! Kombucha Workshop✳️ This is the grand finale of our fermentation series, and final seats are available before the Friday, Oct 31st deadline! Join us to master Kombucha flavor secrets from a decade of brewing. Taste our seasonal favorites for inspiration. You'll gain the secrets to guaranteed brewing success and the wisdom of tea fermentation. Your take-home kit includes a True Mother Starter, orga

🎉1

24 Oct 2025, 01:04 UTC75 views1 reactionsread 9 August 2026

🌎 EARTHOPIA Festival! Still Time to Book Your Spot! 📢 Hi Friends, we are so excited to be at Earthopia Festival today and tomorrow, and there are still a few seats open for our special 60-minute Tepache Discovery Sessions! This is your chance to dive deep into circular food practices, learn the zero-waste art of Tepache (and get a 300ml bottle to take home!), and pick up basic fermentation and herbalism knowledge f

🎉1

22 Oct 2025, 03:08 UTC418 views1 reactionsread 9 August 2026
Photo

Earthlings, This weekend, join Amanita Ferment Station as part of Earthopia Fest's "Circular Food" focus. The Tepache Discovery Session (60 Min) is your guide to fermentation and zero-waste living. Learn to transform the entire pineapple into Tepache, revealing key health benefits like probiotics and digestive enzymes, all at an exclusive festival rate (S$18). Every ticket includes a 300ml take-home bottle! Sessio

1

17 Oct 2025, 03:51 UTC51 views1 reactionsread 9 August 2026
Photo

🚨 LAST CHANCE! Final seats available before 7 PM. Empower your kitchen with new knowledge! Secure your spot to learn the art of healing plants and fermentation, and share this vital skill with your family. 🌱 Our Medicinal Plants in Fermentation: Herbal Tonic Workshop is happening this Saturday, October 18th Don't miss out! We are finalizing our specially curated tasting menu and custom starter kits. This is your ch

1

14 Oct 2025, 05:08 UTC49 views1 reactionsread 9 August 2026
Video

❣️Medicinal Tonic Fermentation Workshop THIS SATURDAY! ✨ Forget those sugary health drinks. Reclaim your health by mastering the potent, timeless wisdom of wild fermentation and medicinal plants. You take charge of your immunity, effortlessly. We are down to our FINAL SEATS to the Medicinal Plants in Fermentation (Wild Cultures Herbal Tonic) workshop this Saturday, October 18th. Why Sign Up Now? (S$128) 🌿 Build R

🎉1

10 Oct 2025, 00:33 UTC45 viewsread 9 August 2026

Registration for the October 12th Basics to Lacto-Fermentation (Kimchi-Kraut) workshop is now officially closed. 🥬 To ensure every participant receives the highest quality experience—including a meticulously prepared sensory tasting menu and fresh biodynamic organic ingredients—we need adequate time to finalize our preparations and logistics. 🌶 ❗️If you missed the deadline and are still eager to join us this Sunday

8 Oct 2025, 08:33 UTC41 views1 reactionsread 9 August 2026
Video

✨FINAL CALL! Kimchi-Kraut Workshop THIS SUNDAY! ✨ Forget the pill. Mastering Kimchi-Kraut is a fundamental life skill that builds resilience and strengthens your gut health. You take charge, effortlessly. We are down to our FINAL, CRITICAL SEATS needed to guarantee the class proceeds this Sunday, October 12th. Why Sign Up Now? (S$108) 🌀 Learn the accessible, home-friendly method for making your own gut-healthy Kim

1

5 Oct 2025, 04:42 UTC55 views1 reactionsread 9 August 2026
Photo

Kombucha Fam, This year marks a decade of brewing for us! To celebrate, we're committed to showcasing our archives of over 20 unique flavours. But you know us—as artists and craftsmakers, we can't help but keep creating! Life is creation, and we're thrilled to introduce a brand-new flavour, inspired by a seasonal gift from our local gardeners: Valentino The first time Pink Guava has appeared on our ferment menu! V

👏1

Showing the 12 most recent of 19 posts we hold for @amanitakombucha. View and reaction counts are the latest single reading for each post, not a live figure, and a recent post is still accumulating both. A view count marked was rounded by Telegram before we ever saw it — t.me prints views in full below 1,000 and to three significant figures above, so ≈1,200,000 means somewhere between 1,150,000 and 1,249,999. Unmarked counts are exact. Text is reproduced from the public post preview and truncated for length.

Cite this entry

A live page changes as we take new readings, so a citation should name the measurement it is based on, not just the URL. The line below cites the subscriber count as measured 23 August 2026 — this entry's latest reading, not the date you are reading this.

“Amanita Kombucha, Apothecary and The Ferment Station” (@amanitakombucha), 91 subscribers as measured 23 August 2026. Telegram Register, tgregister.com/channel/amanitakombucha.

Full measurement history, CC BY 4.0. Every reading this register holds for this entry, not just the latest one, as a dated, downloadable record: CSV · JSON. Free to use with attribution to tgregister.com. Each file carries its own generation timestamp, which is the figure to cite for exactly when the data was retrieved.